All Things Crustacean – July 2016

Our Third Gathering for Good Food, Good Wine and Good Company All Things Crustacean Champagne Deutz Rose 2008 Gazpacho Andaluz with Tiger Prawns Marlborough Sauvignon Blanc 2015 Private Bin, The Exquisite Collection. NZ. King Scallops with Prime Smoked Streaky &...

Birthday Tea – Whitton

Stuffed Spinach Pancakes Frittata and Caramelised Onion Confit Arancini with Mushrooms Watercress Roulade Open Sandwiches of: Mozzarella and Tomato Duck and Plum Sauce Chicken Cesar Smoked Salmon and Cream Cheese  -o0o- Choux Buns with Chocolate Fruit Kebabs with...

Golden Wedding Anniversary Luncheon – Whitton

Assorted Canapés -o0o- Marinated Oriental Spiced Salmon Fillets Char-grilled Chicken Supremes with Roasted Mediterranean Vegetables dressed with Olive Oil and Balsamic Vinegar Thai Massaman  Lamb Curry & Steamed Rice Salads of: Tomato, Leek and Mushroom Romaine...

Birthday Dinner – Whitton

Spinach Roulade with Smoked Fish and a Tomato Sauce -o0o- Coulibiac of Salmon with Watercress Hollandaise Braised Steak Bourguignonne Crusted Potato & Parsnip Mash Collation of Vegetables -o0o- Gateaux St Honore -o0o- Cheese & Fruit Platter -o0o- Coffee &...

80th Birthday Luncheon – Twickenham

Assorted Crostini and Nibbles -o0o- Roulade of Norfolk Turkey and Cranberry Jelly Oriental Spiced Fillet of Salmon  Salads of: Celery, Apple Coleslaw Tomato with marinated Leeks and Mushrooms Pasta with Caramelised Onion, Sundried Tomato, Feta and Olives Mixed Beans...